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Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice

    Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers
     
    Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers
    • Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers
    • Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers
    • Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers
    • Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers
    • Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers
    • Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers
    • Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers
    • Buy cheap Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice from wholesalers

    Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice

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    Model Number : GFM-MPL
    Certification : CE/ ISO9001
    Supply Ability : 100 sets per year
    Payment Terms : T/T,Western Union,L/C
    Brand Name : Gofun
    Price : Negotiable
    Delivery Time : 45~90 days
    • Product Details
    • Company Profile

    Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice

    Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice

    From fresh, ripe tomatoes to a diverse range of value-added products – our complete tomato processing line delivers everything you need to produce tomato paste, tomato sauce, ketchup, spicy tomato sauce, and tomato juice. We provide a fully integrated turnkey solution covering washing, crushing, concentration, blending, sterilization, and filling.

    The processing line begins with our drum or flotation washing system that thoroughly removes dirt, sand, and field debris. The clean tomatoes then enter a crusher with pre-heating that softens the fruit and inactivates enzymes at 70 to 80 degrees Celsius. A fine or coarse pulping machine with interchangeable sieves separates skins and seeds from the pulp, producing a smooth tomato base ready for concentration.

    For paste production, our multi-effect vacuum evaporator removes water efficiently under low-temperature conditions, concentrating the tomato pulp from approximately 5 Brix up to 28 to 30 Brix for standard paste, or 36 to 38 Brix for double concentrate. The system includes an aroma recovery option that captures volatile compounds and returns them to the product for superior fresh flavor.

    The blending and formulation stage allows you to create multiple finished products from a single production line. Our automated blending skids include stainless steel tanks with agitators, mass flow meters, and PLC controls. For tomato sauce, we blend paste with water, salt, sugar, and spices. For ketchup, we add vinegar, sweeteners, and a proprietary spice mix. For spicy tomato sauce, we incorporate chili, garlic, and other seasonings. For tomato juice, we dilute to drinking consistency and adjust acidity.

    The sterilization system uses tubular or scraped surface heat exchangers. For high-viscosity products like paste and ketchup, our scraped surface design prevents burning and ensures uniform heat distribution. UHT sterilization at 121 degrees Celsius for 5 to 15 seconds eliminates all microorganisms while preserving natural color, flavor, and the valuable antioxidant lycopene.

    Our filling line supports multiple packaging formats. For bulk industrial sales, we offer aseptic bag-in-drum filling for 200 liter drums or 1000 liter bins. For retail products, we supply glass jar fillers with capping machines for sauce and ketchup, as well as bottle fillers for tomato juice. The complete line includes CIP automatic cleaning that sanitizes all product contact surfaces without disassembly. All equipment is constructed from food-grade 304 or 316 stainless steel and is CE certified.

    We provide comprehensive after-sales support including process design, factory layout, equipment manufacturing, installation supervision, operator training, and a 12-month warranty. Over 200 tomato processing lines are operating successfully across Europe, Africa, the Middle East, and the Americas.

    Send us your target daily capacity and product range. Our engineering team will provide a customized equipment list, layout drawing, and quotation within five business days. Contact us today to build your complete tomato processing factory.

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    Technical Specifications
    Product NameOne-stop solution for mango processing line
    Fresh Fruit Inlet Capacity500kg per hour ~ 25 tons per hour, customized
    Raw MaterialFresh mango
    End ProductsMango pulp puree, Mango concentrate, Mango sauce, Mango juice, Mango beverage
    Final Product Brix14%~20%
    Final Package OptionsAseptic bag, Aluminum can, Stand-up pouch, PP container, Plastic bottle, Glass jar, Gable top carton box, Tetra pack, etc
    Machine MaterialFood grade SUS304 or SUS316
    Warranty12 months after commissioning
    Operator RequirementAbout 10~12 persons
    Voltage380V 50Hz/ 110V 60Hz/ 415V 50Hz (adjustable to client's country standard)
    AdvantagesEnergy-saving, High efficiency, Water-saving, Stable performance
    Processing Flowchart
    FRESH MANGO ⇒ CONVEYOR ⇒ WASHING ⇒ SORTING ⇒ DESTINING ⇒ PREHEATING ⇒ PULPING & REFINING ⇒ CENTRIFUGE ⇒ STERILIZING ⇒ ASEPTIC FILLING ⇒ STORAGE OR BLENDING
    Complete mango processing line overview showing all equipment components
    Final Products & Packaging Options
    Our processing line utilizes fresh mango and mango paste as raw materials to produce various final products including mango paste, mango sauce, mango juice, mango powder, diced mango, and dried mango.
    Various mango products produced by our processing line including puree, juice, and dried mango
    Available packaging formats include aseptic bags, metal cans, sachets, stand-up pouches, PP containers, glass bottles, PET bottles, and gable top cartons.
    Different packaging options for mango products showing various container types
    Key Features
    • Full-process Integration: Comprehensive mango processing from pretreatment to bottling of finished products within a single integrated system
    • Safety Assurance: Built with 304/316 stainless steel and FDA/CE certification for ensuring food safety standards
    • Smart and Productive: Precise parameter control via PLC with adjustable capacity ranging from 500kg/h to 10t/h
    • Energy-efficient and Eco-friendly: Low-power configuration to minimize operational expenses
    • Versatile Functionality: Capable of processing mango pulp, various juices, and vegetable purees
    • Complete Support: Tailored design, installation, commissioning, technical training, and post-sales assistance services
    Detailed Process Steps
    1. Discharge Platform
    Specialized drainage platform with water guns simplifies raw mango unloading from trucks while providing pre-washing capabilities to enhance production line efficiency.
    2. Elevator
    This machine transports fresh mango from outside the building to inside the processing facility.
    Mango elevator machine for transporting fresh fruit into processing facility
    3. Washing
    Thorough washing of fresh fruits prior to crushing using bubble washers and brush & spray washers. Optional ultrasonic and ozone cleaning methods available for enhanced cleaning efficacy.
    Mango washing process showing fruit cleaning equipment
    4. Sorting
    Visual inspection by staff after washing to identify defects, ensuring only high-quality fruits proceed through the production line.
    Mango sorting process with quality control inspection
    5. Destoning
    Mango remover operates at 1470 r/min, effectively crushing fresh mango to ensure thorough cleaning of core and skin, maximizing pulp yield and production efficiency.
    Mango destoning machine for removing pits and skins
    6. Preheating
    Adjustable temperature pre-heater (45℃ to 85℃) increases juice yield for subsequent processing while protecting final product color and taste.
    Mango preheating equipment for temperature treatment
    7. Pulper and Refiner
    Operating at 1470 r/min, this machine generates centrifugal force to pass product through screens for refinement. Suitable for various fruits including passion fruit, tomatoes, peaches, apricots, mangoes, and apples.
    Pulper and refiner machine for mango processing
    8. Horizontal Spiral Centrifugal
    Reduces solids and impurities to ensure mango pulp puree is free from contaminants and black spots.
    Horizontal spiral centrifugal machine for impurity removal
    9. Sterilizing
    Tube-in-tube type sterilizer with adjustable temperature and retention time for different product requirements. Programmable control system ensures precise automation.
    Sterilization equipment for mango processing ensuring product safety
    10. Aseptic Filling
    Operates with tube-in-tube sterilizer in closed cycle system. Vapor-protected filling cavity maintains sterility throughout the packaging process.
    Aseptic filling machine for mango products
    11. Storage or Blending
    Final product can be stored as-is or used as raw material for producing mango sauce or other products.
    Final mango product storage options showing bulk containers
    Animation demonstrating mango processing line operation
    Animation showing mango packaging process
    Quality Complete Tomato Processing Line | Turnkey Factory Equipment for Paste, Sauce, Ketchup & Juice for sale
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